Hold your next special event
in our exquisite new Ballroom.
Room 53 is located on the third floor and can accommodate 120 people—and up to 200 using our multi-level space including the Rooftop!
With its exposed brick, industrial ceilings, and Art Deco-inspired lighting, Room 53 is sure to make your next special occasion an elegant experience to remember. Book your event now!
Wedding packages
include plated service
and buffet.
Optional rooftop
ceremonies and
cocktail hour.
State of art audio and video system to capture every special moment!
Always ready to host
No event is too small, we love hosting intimate gatherings just as much as we love hosting large weddings and corporate events! With years of experience under our belt, we are sure to make this planning process, no matter what event you’re looking to host, go off without a hitch and keep your guests talking for years to come!
In House Events
- Rehearsal dinners
- Birthday parties
- Baby and bridal showers
- Holiday parties
- Post-elopement dinners
- Weddings
- Corporate dinners
- Cocktail parties
- Pharmaceutical parties
- Brunches
- Bereavement
- Chef dinners
Testimonials
This place has amazing food and the price isn’t that expensive. The upstairs on the rooftop is were we ate it and it was beautiful with the lights and decor. Definitely recommend the Tuna Tartare appetizer as me and wife shared it and it was fresh. With drinks appetizer and two entrees we spent about 70-80$ and we were full & for that price you can’t beat that.
Our son’s wedding took place last weekend at this beautiful place- everything was perfect. All details were coordinated with Liz (their event planner) who was outstanding to work with. Food delicious, service wonderful, and venue beautiful. I can’t say enough how perfect the reception was. Thanking everyone so much!
Top notch quality food and service. Fresh scallops, fresh salmon, fresh ahi tuna. Exceptional friendly service. Multiple unique classy floors. Clean and exciting. Great views of the city. …. I came back the next day to try the salad, salmon as well as the crab bisque. Both exceptional. Speak easy on 2nd floor opened on weekends with live music
Contact Elizabeth Weaver, Special Events Manager, or Stephanie Kashula, General Manager by phone at 570-362-7777
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