
DI MARE - from the sea
6PC EAST COAST OYSTERS
Maryland - Blackberry, Traditional Garnishes
$18
SHRIMP ESCABACHE
Mango, Avocado, Jalapeno, Peppers, Red Onion, Tomatoes, Cilantro, Lime
$17
YELLOWFIN TUNA TARTARE
Ahi Tuna, Citrus, Avocado, Cucumber, Pickled Shallot
$18
SEAFOOD PLATEAU
Oysters, Yellowfin Tuna Tartare, Shrimp Escabache Add additional Oysters $3 per
$45
TRADITIONAL CAVIAR SERVICE
Chopped Egg Whites and Yolks, Shallots, Green Onions, Bagel Chips
$MP
CIBO SU PANE TOSTATO - on toast and platters
STRACCIATELLA CHEESE
Prosciutto di Parma, Balsamico
$16
SALMON LOX PLATTER
Smoked Salmon, Cream Cheese, Capers, Red Onion, Cucumber, Tomato, Dill, Bagel Chips
$19
TRADITIONAL HUMMOUS PLATTER
Cucumber, Mixed Olives, Celery, Red Peppers, Crackers, Bread
$15
AVOCADO
Olive Oil Focaccia, Avocado Mousse, Everything Bagel Seasoning
$12
BURRATA BAR
COW'S MILK BURRATA
Classic Serving, Olive Oil, Sea Salt
ADD ONS
MARINATED ARTICHOKES AND LEMON
$6
AVOCADO MOUSSE, RED ONION, SEA SALT
$6
$11
HEIRLOOM CHERRY TOMATOES AND BASIL
$8
PROSCIUTTO DI PARMA, AGED BALSAMICO
$11
SALUMI & IL FORMAGGIO
Served with Truffle Honey and Olive Oil Crackers
CHEF'S SHARING BOARD
Per Person Seasonal Selection of Cured Meats and Imported Cheese, Seasonal Fruit and Nuts
ADD ONS
BRIE AND CROSTINIS
$6
MIXED OLIVES AND MARINATED PEPPERS
$5
HUMMUS AND VEGETABLES
$4
$19

PIATTINI SMALL PLATES
ARUGULA & ARTICHOKE SALAD
Reggiano Cheese, Lemon Vinaigrette
chicken
$6.00
shrimp
$9.00
$12
CAPRESE SALAD
Fresh Mozzarella, Heirloom Tomatoes, Basil, Balsamico
chicken
$6.00
shrimp
$9.00
$16
CALAMARI DE MARIA
Crispy Fried Calamari, Goat Cheese Crema, Sweet Chili Sauce
$18
SHRIMP SCAMPI
Garlic, Wine, Butter, Lemon, Tomatoes, Peppercini, Spaghetti
$16
VEAL PARPADELLE
Braised Veal, Tomato Cream Sauce
$16
RAVIOLI
Chef's Feature
MP
GREEK SALAD
Romaine, Tomato, Cucumber, Red Onion, Red Wine Vinaigrette, Feta Cheese
chicken
$6.00
shrimp
$9.00
$15
WILD MUSHROOM ARANCINI
Fried Risotto Balls, Wild Mushrooms, Parmesan, Herbs, Roasted Red Pepper Creme Fraiche
$14
RIKASA MEATBALLS
Veal, Pork, Beef, Slow Simmered in Red Sauce, Ricotta Salata
$15
MEZZI RIGATONI BOLOGNESE
Ground Tenderloin, Sweet Sausage, Red Wine, Tomatoes, Parmesan
$15
CACIO E PEPE
Pecorino Romano, Cracked Black Pepper, Spaghetti
$13
CONTORNO SIDES
DAILY SOUP BOWL
Chef's Feature
MP
CRISPY CALABRESE POTATOES
Peppers, Onions, Potatoes, Herbs
$15
VEGATALI BOWL
Chef's Feature
$13
SHAVED BRUSSEL SPROUTS
Bacon, Maple Syrup, Bleu Cheese Crumble
$14
SHISHITO PEPPERS
Sea Salt, Lime
$10
SIMPLY PREPARED PROTEINS
FILET MIGNON 8 OZ
Mashed Potatoes, Mushroom Cognac Sauce
glace
$2.00
truffle butter
$4.00
$42
NY STRIP 14 OZ.
Mashed Potatoes, Chimichurri Sauce
demi glace
$2.00
truffle butter
$4.00
$42
SEABASS
Arugula, Red Onion, Tomato, Parmesan, Olive Oil, Lemon, Romesco Sauce
$39
SALMON
Arugula, Red Onion, Tomato, Parmesan, Olive Oil, Lemon, Romesco Sauce
$34
UPGRADE TO CRISPY CALABRESE POTATOES
Peppers, Onions, Potatoes, Herbs