Our Newest Addition is Rooftop 53
There are tables available inside the room which is all-season climate-controlled and fully enclosed with glass sliding doors. During the warmer months, our rooftop doors and roof may be opened for our guests to enjoy the weather.
During warm weather and weather permitting, outdoor tables can be reserved.
Wine By The Glass
Wine
Red
Rocco Chianti Classico
bold, fruit forward with a perfect balance of oak and tannins
15g - 57b
Ottoventi Nero D’avola Iruka
rich plum, dark fruits, balanced touch of spice, medium bodied & velvety tanins
14g - 45b
Sanfelo Super Tuscan
50/50 cabernet merlot blend, black berry, cherry, dark fruits, balanced tannins
14g - 45b
San Cassiano Valpolicella
lush, caramel, jammy, full body, very controlled tannins, oak
16g - 59b
Rocco Nebbiolo
dried fruit with floral notes and balanced, persistent tannins
14g - 53b
Malvira Birbet
sweet sparkling red wine, strawberry & raspberry, rose petals, and sometimes hints of cherry cola, refreshing acidity, effervescent palate
15g - 45b
WHITE & ROSE
Castello Di Moletto - Rosato
light to medium bodied, dry with great minerality, excellent drinking between red and white
13g - 48b
Sanfelo - Viogner
"super tuscan of the whites", peach, stone fruit, limestone, well balanced, refreshing
14g - 50b
Terrabianca - Moscato D'oro
golden bubbles, delicate sweetness, white peaches, pineapple, bright citrus
13g - 49b
Costello Di Moletta - Rosato
light to medium bodied, dry with great minerality, excellent drinking between red and white
13g - 48b
BUBBLY
Rochinna Prosecco
brut, deliciously dry, crisp acidity, fruit forward, low sugar
12g - 45b
Cocktails
Roof Spring Cocktails
Hibiscus Heatwave
Tequila, Hibiscus Simple, Lime Juice, Hibiscus Ginger Beer, Habernero Spritz, Salt & Lime Rim
$14
Coconut After Dark
Vanilla Vodka, Kota Liquor, Kahlua, Espresso, Coconut Cold Foam
$16
Island Breeze Spritzer
Muddled Kiwi, Lime Juice, Sav Blanc, topped with Sprite
$15
Sea Glass Tini
Gin, Kota Liqueur, Coconut Matcha, Fresh Lemon Juice, Egg Whites
$16
White Lotus Margarita
Tequila, Cointreau, Fresh Lime Juice, Fresh Lychee, Sweet and Spicy Rim
$15
Summer Sangria 15
Rum, Rose’, Muddled Watermelon, Watermelon Juice, Mint, Agave, topped with Lemon Lime Soda
$15
Sangria to Share
Served in our Signature French Press with Fresh Fruit & Crisp Sangria. Meant to be shared with 2-4 guests.
$38
Southern Peach
Crown Peach, Fresh Lemon Juice, Basil Simple, Peach Bitters, topped with Club Soda
15
Summer Zero Proof - All $10
Emerald Isle
Coconut Matcha, Pineapple Juice, Guava Puree, Kiwi Puree, Lime Juice
Crimson Tide Punch
Hibiscus Simple Syrup, Watermelon Juice, Lime Juice, Black Lava Salt Rim
Tropical “No jito”
Peach Puree, Mango Puree, Lime Juice, Muddled Mint, Topped with Club Soda
Appetizers
Wings
Choice of Sticky Asian or Wookie Sauce Blue Cheese and Celery
$14
Rikasa Signature Meatball
Veal, Pork, Beef, Slow Simmered in Red Sauce, Ricotta Salata
$17
Italian Bread Board
Whipped Ricotta, Italian Bread, Olive Tapenade, Herbed Oil, Whipped Butter
$9
Tuna Tartare - *GF
Ahi Tuna, Citrus, Hoisin, Sesame Seeds, Avocado, Cucumber, Pickled Shallots, Fried Wontons
$18
Fried Mozzarella
Breaded Fresh Mozzarella with Italian Breadcrumbs, House Marinara
$12
Zuppa Di Clams - *GF
Pomodoro Tomatoes, Herbs, Garlic, Lemon, Toasted Bread
$18
Blistered Shishito Peppers - *GF
Sea Salt, Lime
$10
Oysters
Lemon, Cocktail Sauce, Watermelon, Tajin Mignonette
$16
Soup & Salads
Rikasa Salad - *GF
Mixed Greens, Cherry Tomatoes, Cucumbers, House Vinaigrette, Wonton Chip
$10
Strawberry Almond Salad - *GF
Mixed Greens, Cucumbers, Macerated Strawberries, Crumbled Goat Cheese, Sliced Almonds
$15
Classic Caesar - *GF
Romaine, French Bread Croutons, Parmigiano-Reggiano
$12
Burrata Caprese Salad
Heirloom Tomatoes, Balsamic Glaze, EVOO
Add Chicken
$7
Add Shrimp - $10
Add Salmon- $18
$15
Meats
Filet Mignon - *GF
Mashed Potatoes, Vegetables
Lump Crab Meat...
+$12
Truffle Butter...
+$4
Blue Cheese Glacage...
+$4
Demi Glace...
+ $4
$46
Grilled Ribeye - *GF
Horseradish Chive Butter, Mashed Potatoes, Vegetable
$49
Beef Tips - *GF
Madeira Wine, Mushroom Sauce, Crispy Shallots, Mashed Potatoes
$35
Barry's Burger
Bacon, Shallots, Cooper Cheese, Chipotle Ranch, Fries
18
Chicken
Piccata - *GF
Lemon Juice, White Wine, Capers, Mashed Potatoes, Vegetable
$25
Crab & Chicken Francaise
Egg Battered, Lemon, Butter, Mashed Potatoes, Vegetable
$35
Milanese
Arugula, Tomatoes, Red Onion, Parmesan, Lemon and Olive Oil
$23
Pasta
Gluten Free Pasta Available Upon Request
Penne, Shrimp, Crab
Shrimp, Jumbo Lump Crab, Tomatoes, Garlic Cream Sauce
$40
Spicy Rigatoni
Spicy Blush Sauce, Capicola
$29
Linguine Clams
White Wine, Butter, Herbs, Garlic, Lemon, Traditional White or Spicy Red
$30
Veal Ragu
Braised Veal, Tomato Cream Sauce, Pappardelle
$38
Seafood
Crab Cakes
Remoulade, Rikasa Salad
$40
Salmon
Pretzel Crusted with Manchego Fondue, Rice, Vegetable
$36
Grilled Mahi Mahi
Pineapple Salsa, Orzo Pilaf, Vegetable
$32
Chilean Sea Bass - *GF
Succotash, Rice, Tomato Fennel Broth
$39
Vegetarian
Pasta Primavera - *GF
Assorted House Vegetables, Sautéed in Olive Oil and Garlic, Gemelli Pasta
$29
Sweet Corn Risotto - *GF
Parmesan Cheese
$24
Caffe (Coffee)
Macchiato
Espresso topped with hot milk
$6.50
Marocchino
Espresso, cocoa, foamed milk
$7.00
Corretto
Espresso served with Grappa
$8.00
Corretto
Espresso served with Bailey's
$12.00
Corretto
Espresso served with Sambuca
$12.00
Corretto
Espresso served with Frangelico
$12.00
Dolce (Dessert)
Tiramisu
$12
Creme Brulee
$12
Triple Chocolate Layer Cake
$10
Limoncello Mascarpone
$8
Snickers Cake
Peanut Butter Explosion
$10
Tres Leches
Cheesecake
$12
Cookie Skillet
with Vanilla Ice Cream and Caramel Drizzle
$10
Contact Elizabeth Weaver, Special Events Manager, or Stephanie Kashula, General Manager by phone at 570-362-7777
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