Rooftop 53

Our Newest Addition is Rooftop 53

There are tables available inside the room which is all-season climate-controlled and fully enclosed with glass sliding doors. During the warmer months, our rooftop doors and roof may be opened for our guests to enjoy the weather.

During warm weather and weather permitting, outdoor tables can be reserved.

Our Newest addition is Rooftop 53
Our Newest addition is Rooftop 53
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Rooftop Menu

Please Note: Menus on our Main Dining Floor and Rooftop 53 may be different at times throughout the year. Also, our menus are close examples and some ingredients and pricing may fluctuate as described. Gluten-free items are not prepared gluten-free, but we can accommodate gluten-free on select items. Mention it to your server upon ordering.

Vine
Wine By The Glass

Wine

Red
Rocco Chianti Classico

bold, fruit forward with a perfect balance of oak and tannins

15g - 57b
Ottoventi Nero D’avola Iruka

rich plum, dark fruits, balanced touch of spice, medium bodied & velvety tanins

14g - 45b
Sanfelo Super Tuscan

50/50 cabernet merlot blend, black berry, cherry, dark fruits, balanced tannins

14g - 45b
San Cassiano Valpolicella

lush, caramel, jammy, full body, very controlled tannins, oak

16g - 59b
Rocco Nebbiolo

dried fruit with floral notes and balanced, persistent tannins

14g - 53b
Malvira Birbet

sweet sparkling red wine, strawberry & raspberry, rose petals, and sometimes hints of cherry cola, refreshing acidity, effervescent palate

15g - 45b
WHITE & ROSE
Castello Di Moletto - Rosato

light to medium bodied, dry with great minerality, excellent drinking between red and white

13g - 48b
Sanfelo - Viogner

"super tuscan of the whites", peach, stone fruit, limestone, well balanced, refreshing

14g - 50b
Terrabianca - Moscato D'oro

golden bubbles, delicate sweetness, white peaches, pineapple, bright citrus

13g - 49b
Costello Di Moletta - Rosato

light to medium bodied, dry with great minerality, excellent drinking between red and white

13g - 48b
BUBBLY
Rochinna Prosecco

brut, deliciously dry, crisp acidity, fruit forward, low sugar

12g - 45b
cocktails

Cocktails

Roof Spring Cocktails
Hibiscus Heatwave

Tequila, Hibiscus Simple, Lime Juice, Hibiscus Ginger Beer, Habernero Spritz, Salt & Lime Rim

$14
Coconut After Dark

Vanilla Vodka, Kota Liquor, Kahlua, Espresso, Coconut Cold Foam

$16
Island Breeze Spritzer

Muddled Kiwi, Lime Juice, Sav Blanc, topped with Sprite

$15
Sea Glass Tini

Gin, Kota Liqueur, Coconut Matcha, Fresh Lemon Juice, Egg Whites

$16
White Lotus Margarita

Tequila, Cointreau, Fresh Lime Juice, Fresh Lychee, Sweet and Spicy Rim

$15
Summer Sangria 15

Rum, Rose’, Muddled Watermelon, Watermelon Juice, Mint, Agave, topped with Lemon Lime Soda

$15
Sangria to Share

Served in our Signature French Press with Fresh Fruit & Crisp Sangria. Meant to be shared with 2-4 guests.

$38
Southern Peach

Crown Peach, Fresh Lemon Juice, Basil Simple, Peach Bitters, topped with Club Soda

15

Summer Zero Proof - All $10

Emerald Isle

Coconut Matcha, Pineapple Juice, Guava Puree, Kiwi Puree, Lime Juice

Crimson Tide Punch

Hibiscus Simple Syrup, Watermelon Juice, Lime Juice, Black Lava Salt Rim

Tropical “No jito”

Peach Puree, Mango Puree, Lime Juice, Muddled Mint, Topped with Club Soda

tuna tartare rikasa

Appetizers

Wings

Choice of Sticky Asian or Wookie Sauce Blue Cheese and Celery

$14
Rikasa Signature Meatball

Veal, Pork, Beef, Slow Simmered in Red Sauce, Ricotta Salata

$17
Italian Bread Board

Whipped Ricotta, Italian Bread, Olive Tapenade, Herbed Oil, Whipped Butter

$9
Tuna Tartare - *GF

Ahi Tuna, Citrus, Hoisin, Sesame Seeds, Avocado, Cucumber, Pickled Shallots, Fried Wontons

$18
Fried Mozzarella

Breaded Fresh Mozzarella with Italian Breadcrumbs, House Marinara

$12
Zuppa Di Clams - *GF

Pomodoro Tomatoes, Herbs, Garlic, Lemon, Toasted Bread

$18
Blistered Shishito Peppers - *GF

Sea Salt, Lime

$10
Oysters

Lemon, Cocktail Sauce, Watermelon, Tajin Mignonette

$16
Soups & Salads

Soup & Salads

Rikasa Salad - *GF

Mixed Greens, Cherry Tomatoes, Cucumbers, House Vinaigrette, Wonton Chip

$10
Strawberry Almond Salad - *GF

Mixed Greens, Cucumbers, Macerated Strawberries, Crumbled Goat Cheese, Sliced Almonds

$15
Classic Caesar - *GF

Romaine, French Bread Croutons, Parmigiano-Reggiano

$12
Burrata Caprese Salad

Heirloom Tomatoes, Balsamic Glaze, EVOO

Add Chicken

$7

Add Shrimp - $10
Add Salmon- $18
$15
shortribs rikasa

Meats

Filet Mignon - *GF

Mashed Potatoes, Vegetables

Lump Crab Meat...

+$12

Truffle Butter...

+$4

Blue Cheese Glacage...

+$4

Demi Glace...

+ $4

$46
Grilled Ribeye - *GF

Horseradish Chive Butter, Mashed Potatoes, Vegetable

$49
Beef Tips - *GF

Madeira Wine, Mushroom Sauce, Crispy Shallots, Mashed Potatoes

$35
Barry's Burger

Bacon, Shallots, Cooper Cheese, Chipotle Ranch, Fries

18
beef

Chicken

Piccata - *GF

Lemon Juice, White Wine, Capers, Mashed Potatoes, Vegetable

$25
Crab & Chicken Francaise

Egg Battered, Lemon, Butter, Mashed Potatoes, Vegetable

$35
Milanese

Arugula, Tomatoes, Red Onion, Parmesan, Lemon and Olive Oil

$23
FRESH PASTA

Pasta

Gluten Free Pasta Available Upon Request
Penne, Shrimp, Crab

Shrimp, Jumbo Lump Crab, Tomatoes, Garlic Cream Sauce

$40
Spicy Rigatoni

Spicy Blush Sauce, Capicola

$29
Linguine Clams

White Wine, Butter, Herbs, Garlic, Lemon, Traditional White or Spicy Red

$30
Veal Ragu

Braised Veal, Tomato Cream Sauce, Pappardelle

$38
crabcakes rikasa

Seafood

Crab Cakes

Remoulade, Rikasa Salad

$40
Salmon

Pretzel Crusted with Manchego Fondue, Rice, Vegetable

$36
Grilled Mahi Mahi

Pineapple Salsa, Orzo Pilaf, Vegetable

$32
Chilean Sea Bass - *GF

Succotash, Rice, Tomato Fennel Broth

$39
Vegetarian Food

Vegetarian

Pasta Primavera - *GF

Assorted House Vegetables, Sautéed in Olive Oil and Garlic, Gemelli Pasta

$29
Sweet Corn Risotto - *GF

Parmesan Cheese

$24
dessert
Caffe (Coffee)

Rooftop Dessert Menu

Caffe - Espresso

Un-caffe

$3.50
Caffe - Espresso

Doppio

$5.50
Caffe - Lungo

Traditional filtered coffee

$4.00
Caffe Shakerato

Chilled espresso

$6.00
Cappuccino

Espresso, steamed milk, foam

$6.50
Caffe (Coffee)
Caffe (Coffee)
Macchiato

Espresso topped with hot milk

$6.50
Marocchino

Espresso, cocoa, foamed milk

$7.00
Corretto

Espresso served with Grappa

$8.00
Corretto

Espresso served with Bailey's

$12.00
Corretto

Espresso served with Sambuca

$12.00
Corretto

Espresso served with Frangelico

$12.00
DOLCE (DESSERT)
Dolce (Dessert)
Tiramisu
$12
Creme Brulee
$12
Triple Chocolate Layer Cake
$10
Limoncello Mascarpone
$8
Snickers Cake
Peanut Butter Explosion
$10
Tres Leches
Cheesecake
$12
Cookie Skillet

with Vanilla Ice Cream and Caramel Drizzle

$10
Make a Reservation
When you book your special event, our goal is to make sure it is a joy for both you and your guests. If you are interested in taking a tour of our property please let us know. 

Contact Elizabeth Weaver, Special Events Manager, or Stephanie Kashula, General Manager by phone at 570-362-7777

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Make a Reservation