Rooftop 53

Our Newest Addition is Rooftop 53

There are tables available inside the room which is all-season climate-controlled and fully enclosed with glass sliding doors. During the warmer months, our rooftop doors and roof may be opened for our guests to enjoy the weather.

During warm weather and weather permitting, outdoor tables can be reserved.

Our Newest addition is Rooftop 53
Our Newest addition is Rooftop 53

Rooftop Menu

Please Note: Menus on our Main Dining Floor and Rooftop 53 may be different at times throughout the year. Also, our menus are close examples and some ingredients and pricing may fluctuate as described. Gluten-free items are not prepared gluten-free, but we can accommodate gluten-free on select items. Mention it to your server upon ordering.

Vine
Wine By The Glass

Wine

Red
Rocco Chianti Classico

bold, fruit forward with a perfect balance of oak and tannins

15g - 57b
Ottoventi Punto Nero D’avola

sicily, deep ruby red, dry, full body, fruit forward, oak,

12g - 44b
Sanfelo Super Tuscan

50/50 cabernet merlot blend, black berry, cherry, dark fruits, balanced tannins

14g - 53b
San Cassiano Valpolicella

lush, caramel, jammy, full body, very controlled tannins, oak

16g - 61b
Rocco Nebbiolo

dried fruit with floral notes and balanced, persistent tannins

14g - 53b
WHITE & ROSE
Castello Di Moletto - Vermentino

stone fruit and citrus with crisp fresh minerality

14g - 52b
Sanfelo - Viogner

"super tuscan of the whites", peach, stone fruit, limestone, well balanced, refreshing

14g - 50b
Fiabi di Carta Chardonnay

pale straw-yellow color; scent is delicate with an elegant taste; harmonious quality and a pleasant acidity that makes it inviting

15g - 55b
Terrabianca - Sauvignon Blanc

super floral, mild grass notes, mild tart apple

14g - 53b
Costello Di Moletta - Rosato

light to medium bodied, dry with great minerality, excellent drinking between red and white

13g - 48b
Terrabianca Moscato d'oro

golden bubbles, delicate sweetness, white peaches, pineapple, bright citrus

13g - 49b
Rocchina Pinot Grigio

golden bubbles, delicate sweetness, white peaches, pineapple, bright citrus

9g - 33b
BUBBLY
Rochinna Prosecco

brut, deliciously dry, crisp acidity, fruit forward, low sugar

12g - 45b
Frassinelli Prosecco Rose Milesimato Brut

fine and elegant bouquet with fruity and floral notes. the palate is fresh and flavorsome with excellent length

13g - 50b
cocktails

Cocktails

Roof Spring Cocktails
Purple Haze

Empress Gin, Creme de Violette, Lavender Honey Simple Syrup, Fresh Lime Juice, Egg Whites

$15
Strawberry Reserve Old Fashioned

Makers Mark, Housemade Strawberry Simple Syrup, Orange Bitter, Bruléed, Banana

$15
Blushing Bubbles

St. Elder, Rose Liqueur, Fresh Lemon Juice, topped with Rosé and Club Soda

$15
Coconut Silk Martini

Citrus Vodka, Coconut Lemongrass Sake, Ginger Liqueur, Fresh Lemon Juice, Coconut Water

$16
Green Goddess Margarita

Tequila, Cointreau, Fresh Lime Juice, Fresh Cucumber Juice, Cilantro, Muddled Jalapeno, Agave, Black Lava Salt

$15
Lemon Berry Sangria

Pinot Grigio, Blueberry Vodka, Lemonade, Blueberry Preserves, Mint, topped with Lemon Lime Soda

$15
Sangria to Share

Served in our Signature French Press with Fresh Fruit & Crisp Sangria. Meant to be shared with 2-4 guests.

$38

Seasonal Mocktail - All $10

Tropical Cool Lada

Pineapple Juice, Orange Juice, Coconut Creme

Strawberry Basil Lemonade

Muddled Strawberries and Basil Leaves, Fresh Lemon Juice, Simple Syrup, Shaken

Blueberry Mint "No jito"

Muddled Blueberries and Mint, Blueberry Purée, Fresh Lemon and Lime Juice, topped with Club Soda

tuna tartare rikasa

Appetizers

Fried Calamari

Buttermilk Soaked, Flash Fried, Chesapeake Bay Aioli

$16
Rikasa Signature Meatball

Veal, Pork, Beef, Slow Simmered in Red Sauce, Ricotta Salata

$17
Italian Bread Board

Whipped Ricotta, Italian Bread, Olive Tapenade, Herbed Oil, Whipped Butter

$9
Tuna Tartare - *GF

Ahi Tuna, Citrus, Hoisin, Sesame Seeds, Avocado, Cucumber, Pickled Shallots, Fried Wontons

$18
Fried Mozzarella

Breaded Fresh Mozzarella with Italian Breadcrumbs, House Marinara

$12
Zuppa Di Clams - *GF

Pomodoro Tomatoes, Herbs, Garlic, Lemon, Toasted Bread

$18
Blistered Shishito Peppers - *GF

Sea Salt, Lime

$10
Beef Carpaccio- *GF

Thinly Sliced Beef, Mixed Greens, Goat Cheese, Anchovy Aioli

$15
Soups & Salads

Soup & Salads

Crab Bisque

Topped with Cheddar Bay Crumb

$10
Rikasa Salad - *GF

Mixed Greens, Heirloom Tomatoes, Cucumbers, House Vinaigrette, Wonton Chip

$10
Spring Salad - *GF

Mixed Greens, Cucumbers, Macerated Strawberries, Crumbled Goat Cheese, Sliced Almonds

$15
Classic Caesar - *GF

Romaine, French Bread Croutons, Parmigiano-Reggiano

$12
Add Protein
Chicken...

+ $7

Shrimp...

+ $10

Salmon...

+ $18

shortribs rikasa

Meats

Filet Mignon - *GF

Mashed Potatoes, Vegetables

Lump Crab Meat...

+$12

Truffle Butter...

+$4

Blue Cheese Glacage...

+$4

Demi Glace...

+ $4

$46
Pork Chop - *GF

Apple Butter, Mashed Potatoes, Vegetables

$35
Beef Tips - *GF

Madeira Wine, Mushroom Sauce, Crispy Shallots, Mashed Potatoes

$35
Blue Cheese Burger

Tomato Jam, Arugula, Fries

18
beef

Chicken

Marsala - *GF

Mushroom Sauce, Mashed Potatoes, Vegetable

$23
Francaise

Egg Battered, Lemon, Butter, Mashed Potatoes,Vegetable

$23
Milanese

Arugula, Tomatoes, Red Onion, Parmesan, Lemon and Olive Oil

$23
FRESH PASTA

Pasta

Gluten Free Pasta Available Upon Request
Penne, Shrimp, Crab

Shrimp, Jumbo Lump Crab, Tomatoes, Garlic Cream Sauce

$40
Pappardelle Veal Ragu

Braised Veal, Tomato Cream Sauce

$38
Linguine Clams

White Wine, Butter, Herbs, Garlic, Lemon, Traditional White or Spicy Red

$32
Puttanesca

Spaghetti, Tomato Sauce, Olives, Capers, Garlic

Chicken

+ $7

Salmon

+ $18

Shrimp

+ $10

Frutti di Mare

+ $15

$24
crabcakes rikasa

Seafood

Rikasa Crab Cakes

Remoulade, Rice, Vegetables

$40
Grilled Salmon - *GF

Mediterranean Almondine, Lemon Beurre Blanc, Rice, Vegetable

$36
Branzino - *GF

Caper Bruschetta, Milanese Salad Available with or without skin

$38
Scallops - *GF

Blueberry Ginger Risotto, Crispy Prosciutto

$39
Vegetarian Food

Vegetarian

Pasta Primavera - *GF

Assorted House Vegetables, Sautéed in Olive Oil and Garlic, Gemelli Pasta

$29
Risotto - *GF

Mushroom Medley, Truffle Butter, Parmesan Cheese

$32
dessert
Caffe (Coffee)

Rooftop Dessert Menu

Caffe - Espresso

Un-caffe

$3.50
Caffe - Espresso

Doppio

$5.50
Caffe - Lungo

Traditional filtered coffee

$4.00
Caffe Shakerato

Chilled espresso

$6.00
Cappuccino

Espresso, steamed milk, foam

$6.50
Caffe (Coffee)
Caffe (Coffee)
Macchiato

Espresso topped with hot milk

$6.50
Marocchino

Espresso, cocoa, foamed milk

$7.00
Corretto

Espresso served with Grappa

$8.00
Corretto

Espresso served with Bailey's

$12.00
Corretto

Espresso served with Sambuca

$12.00
Corretto

Espresso served with Frangelico

$12.00
DOLCE (DESSERT)
Dolce (Dessert)
Tiramisu
$12
Creme Brulee
$12
Triple Chocolate Layer Cake
$10
Limoncello Mascarpone
$8
Snickers Cake
Peanut Butter Explosion
$10
Tres Leches
Cheesecake
$12
Cookie Skillet

with Vanilla Ice Cream and Caramel Drizzle

$10
Make a Reservation
When you book your special event, our goal is to make sure it is a joy for both you and your guests. If you are interested in taking a tour of our property please let us know. 

Contact Elizabeth Weaver, Special Events Manager, or Stephanie Kashula, General Manager by phone at 570-362-7777

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Make a Reservation