Rooftop 53

Our Newest Addition is Rooftop 53

There are tables available inside the room which is all-season climate-controlled and fully enclosed with glass sliding doors. During the warmer months, our rooftop doors and roof may be opened for our guests to enjoy the weather.

During warm weather and weather permitting, outdoor tables can be reserved.

Our Newest addition is Rooftop 53
Our Newest addition is Rooftop 53
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Rooftop Menu

Please Note: Menus on our Main Dining Floor and Rooftop 53 may be different at times throughout the year. Also, our menus are close examples and some ingredients and pricing may fluctuate as described. Gluten-free items are not prepared gluten-free, but we can accommodate gluten-free on select items. Mention it to your server upon ordering.

Vine
Wine By The Glass

Wine

Red
Rocco Chianti Classico

bold, fruit forward with a perfect balance of oak and tannins

15g - 57b
Ottoventi Nero D’avola Iruka

rich plum, dark fruits, balanced touch of spice, medium bodied & velvety tanins

14g - 45b
Sanfelo Super Tuscan

50/50 cabernet merlot blend, black berry, cherry, dark fruits, balanced tannins

14g - 45b
San Cassiano Valpolicella

lush, caramel, jammy, full body, very controlled tannins, oak

16g - 59b
Rocco Nebbiolo

dried fruit with floral notes and balanced, persistent tannins

14g - 53b
Malvira Birbet

sweet sparkling red wine, strawberry & raspberry, rose petals, and sometimes hints of cherry cola, refreshing acidity, effervescent palate

15g - 45b
WHITE & ROSE
Castello Di Moletto - Rosato

light to medium bodied, dry with great minerality, excellent drinking between red and white

13g - 48b
Sanfelo - Viogner

"super tuscan of the whites", peach, stone fruit, limestone, well balanced, refreshing

14g - 50b
Terrabianca - Moscato D'oro

golden bubbles, delicate sweetness, white peaches, pineapple, bright citrus

13g - 49b
Costello Di Moletta - Rosato

light to medium bodied, dry with great minerality, excellent drinking between red and white

13g - 48b
BUBBLY
Rochinna Prosecco

brut, deliciously dry, crisp acidity, fruit forward, low sugar

12g - 45b
cocktails

Cocktails

Roof Fall Cocktails
The Velvet Bramble

Gin, Muddled Blackberries, Lemon Juice, Sage Simple Syrup

$15
Blueberry Cobbler Espresso

Blueberry Vodka, Kahlua, Espresso, Disaronno, Whipped Sweet Cream, Cinnamon Dust

$16
Pom Hugo Spritzer

St. Elder, Pomegranate Juice, Mint Leaves, topped with Prosecco & Club Soda

$16
Harvest Pear Martini

Pear Vodka, Pear Nectar, Cinnamon Simple Syrup, Lemon Juice, Cinnamon Sugar Rim

$16
Smoke & Spice

Tequila, Lime Juice, Chard Cardamom & Rosemary, Agave Contreau, Smokey Salt Rim (Upgrade to Mezcal $2)

$15
Autumn Reserve Old Fashioned

Makers Mark, Fresh Lemon Juice, Pumpkin Spice, Simple Syrup, Orange Bitters, Pumpkin Butter

$16
Apple of My Rye Mule

St. George Pear, Apple Brandy, Lime Juice, topped with Ginger Beer

$14
Darkest Night Sangria

Pinot Noir, Pomegranate Juice, Cherry Juice, Cherry Liqueur, Orange Juice, Cranberry Juice, Simple Syrup

$15
Sangria to Share

Served in our Signature French Press with Fresh Fruit & Crisp Sangria. Meant to be shared with 2-4 guests.

$34

Fall Zero Proof

Blackberry Fizz

Blackberries, White Cranberry, Lemon Juice, Rosemary Simple Syrup, Club Soda

Harvest Pear Mule

Pear Nectar, Cinnamon Simple Syrup, Ginger Ale

Pom Pom Spritzer

Pomegranate Juice, Muddled Mint, Club Soda

Cherry Tart Sour

Cherry Juice, Lime Juice, Caramel Syrup

Autumn Glow

Blueberry Simple Syrup, Cranberry Juice, Orange Juice, Lemon Juice, Club Soda

tuna tartare rikasa

Appetizers

Wings (GF)

Choice of Sticky Asian or Wookie Sauce, Maple Bourbon BBQ Blue Cheese and Celery Included

$14
Italian Bread Board

Whipped Ricotta, Italian Bread, Olive Tapenade, Herbed Oil, Whipped Butter

$9
Shrimp Cocktail (GF)

Lemon, Cocktail Sauce

$16
Blistered Shishito Peppers (GF)

Sea Salt, Lime

$10
Rikasa Signature Meatball

Veal, Pork, Beef, Slow Simmered in Red Sauce, Ricotta Salata

$17
Tuna Tartare (GF)

Ahi Tuna, Citrus, Hoisin, Sesame Seeds, Avocado, Cucumber, Pickled Shallots, Fried Wontons

$18
Zuppa di Clams (GF)

Pomodoro Tomatoes, Herbs, Garlic, Lemon, Toasted Bread

$16
Fried Mozzarella

Breaded Fresh Mozzarella with Italian Breadcrumbs, House Marinara

$12
Soups & Salads

Soup & Salads

French Onion Soup

Traditional Crock, Melted Swiss and Provolone, Crostini

$9
Pasta Fagioli (GF)

Sausage, Vegetables, Beans, Tomato Broth

$7
Classic Caesar (GF)

Romaine, French Bread Croutons, Parmigiano-Reggiano

$12
Rikasa Salad (GF)

Mixed Greens, Cherry Tomatoes, Cucumbers, House Vinaigrette, Wonton Chip

Add Chicken

$7

Add Shrimp - $10
Add Salmon- $18
$15
shortribs rikasa

Meats

Filet Mignon (GF)

Mashed Potatoes, Vegetables

Lump Crab Meat...

+$12

Truffle Butter...

+$4

Blue Cheese Glacage...

+$4

Demi Glace...

+ $4

$48
Prime Pork Chop (GF)

Orange Marmalade, Mashed Potatoes, Vegetable

$35
House Burger

Fried Shallots, Cooper Cheese, Bacon, Maple Bourbon BBQ, Fries

$18
Beef Tips (GF)

Coffee Rubbed Beef Tips over Blue Cheese Mashed Potatoes, Vegetable

$35
Duck Breast

Golden Raisin Apple Chutney, Sweet Potato Fries

$44
beef

Chicken

Pompeii

Breaded Cutlet, House Marinara, Burrata, served with Linguine Marinara

$27
Marsala

Wine, Mushrooms, Mashed Potatoes, Vegetable

$25
Crab & Chicken Francaise

Egg Battered, Lemon, Butter, Mashed Potatoes, Vegetable

$35
FRESH PASTA

Pasta

Gluten Free Pasta Available Upon Request
Penne, Shrimp, Crab

Shrimp, Jumbo Lump Crab, Tomatoes, Garlic Cream Sauce

$40
Hot Sausage Cavatelli

Tomato Cream Sauce, Ricotta Cavatelli

$29
Crab Aglio E Olio

Olive Oil, Garlic, Crushed Red Pepper, Parsley with Bucatini

$34
Veal Ragu

Braised Veal, Tomato Cream Sauce, Pappardelle

$38
crabcakes rikasa

Seafood

Lobster Au Gratin

Lobster Meat, Black Truffle, Sherry Cream Sauce, Cheddar Biscuit Topping

$45
Cod (GF)

Sumac Dusted Fillet, Cranberry Cream Sauce, Squash Risotto

$29
Blackened Salmon (GF)

Pomegranate Salsa, Rice, Vegetable

$36
Pan Seared Scallops (GF)

Bacon and Lentils, Spicy Toasted Pumpkin Seeds

$37
Vegetarian Food

Vegetarian

Rigatoni Ala Norma (GF)

Tomato Sauce, Eggplant, Ricotta Salata

$29
Seasonal Squash Risotto (GF)
$24
dessert

Rooftop Dessert Menu

Regular Coffee
Decaf Coffee
Regular Espresso
Decaf Espresso
Cappucino
Hot Chocolate
Caffe (Coffee)
DOLCE (DESSERT)
Dolce (Dessert)
Creme Brulee
Cheesecake
Fresh Filled Cannolis
Cookie Skillet with Ice Cream
Apple Streusel with Ice Cream
Brownie Ala Mode
Regular or Decaf Tea

Additional Flavors Available

Moroccan Mint
Lemon Sorbetti
Jasmine Green Sencha
Earl Grey
English Breakfast
White Ginger Pear
Blueberry Merlot

Cordials

Cordials
Alexander Grappa
Amaretto Disarrano
Aperol
B&B
Baileys
Campari
Caravella Limoncello
Cognac D'usse
Croft Port Wine
Drambuie
Frangelico
Grande Absente,
Grand Marnier
Hennesy
Kahlua
Sambuca Black
Sambuca White
Make a Reservation
When you book your special event, our goal is to make sure it is a joy for both you and your guests. If you are interested in taking a tour of our property please let us know. 

Contact Elizabeth Weaver, Special Events Manager, or Stephanie Kashula, General Manager by phone at 570-362-7777

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Make a Reservation